Three restaurants located on first floor are decorated in the same refined way as the rest of the hotel enabling you to appreciate the local dishes, in particular the shell fish and fish
specialties - shrimps, gamba, lobsters, squid, crab.
.. and some good European recipees
To vary the menu, we also offer a French cuisine. One restaurant, with it panoramic view over the sea, offers the freshness of its air conditioning, whereas the
second terraced restaurant is dominated by the breeze of the surrounding coconut trees.
THE TRADITIONAL RESTAURANT "THE BLUE LOTUS"
On the second floor and overlooking the beach, a traditional and typically Thai restaurant. Decoration and atmosphere will remind you of old time when Thailand
was called Siam.
Our new bar, next to the beach and by the swimming-pool will welcome you during the day for a drink or a snack : shrimps, fish and crab or even fresh and exotic vegetable salads
and grilled meat on the barbecue.